Against the Grain Organic Ginger Crunchies
Crunchy, gluten free ginger biscuits with chewy stem ginger pieces.
150g, vegan friendly, gluten free, organic
Ingredients: Gluten free flour* (contains rice flour, potato starch, buckwheat flour, maize flour), Palm Oil* (sustainably sourced), Rice syrup* (contains rice flour and lemon juice), Sugar*, Flour*, Stem Ginger* 8.9%, Ground Ginger* 1.2%, Molasses*, Raising Agent (Ammonium Bicarbonate). *Organic
May contain traces of nuts.
Typical values per 100g: Energy 1997kJ / 474kCal Protein 2.8g Carbohydrates 65.6g of which sugars 29.8g Fat 23.0g of which saturates 10.8g Fibre 1.2g