We Can Vegan Thai Green Curry

Tasty plant-based chicken style pieces in a mildly spiced Thai Green Curry sauce. A super-easy lunch, just heat and serve with rice.

400g, vegan friendly.

Ingredients: Water, Vegan Protein (15%) (Water, Wheat Gluten, Soya Protein, Wheat Fibre, Rapeseed Oil, Coconut oil, Yeast Extract, Natural Flavouring, Dried Yeast, Onion Powder, Thickener: Methyl Cellulose, Preservative: Potassium Sorbate, Sugar, Salt), Thai green curry paste (6%) (Onions, Green chillies, Coriander, Ginger puree, Spirit vinegar, Sunflower oil, Lemon grass frozen, Water, Garlic puree, Lime leaves frozen, Sea salt, Coriander powder, Cumin powder, Xanthan gum, Potassium Sorbate, Lactic acid), coconut cream, modified maize starch, Agave syrup, ginger, garlic, salt, chilli powder.

Nutritional Information per 100g:

Energy 316 kj / 75 kcal

Carbohydrates 8.1g
of which sugars 2.3g

Fat 2.6g
of which saturates 2.3g

Protein 4.2g

Fibre 1.2g

Salt 0.64g