Eighth Day Cafe Creamy White Wine, Mushroom & 'Chickin' Pie
CLICK & COLLECT AND LOCAL BIKE DELIVERY ONLY.
THIS ITEM IS NOT SUITABLE FOR HERMES SHIPPING.
Please select Click & Collect or Local Delivery at checkout. Our eco-friendly local deliveries are available within 5 miles from us and take place every Friday.
Oh so creamy, rich and vegan! A puff pastry topped pie with a protein packed vegan chickin’ filling.
x1 portion, vegan, prepared in our own kitchen. Frozen.
Ingredients: Puff pastry (wheat gluten), onion, garlic, leeks, mushrooms, white wine (Sulphites), lemon juice, oat milk, oat cream, vegan margarine, Chickin Pieces: Water, Soya Protein Concentrate (30%), Sunflower Oil, Flavouring, Pea Protein Isolate (2%), Potato Starch, Salt, Pea Fibre, Rapeseed Oil, Maltodextrin, Sea Salt and Black Pepper Seasoning [Maltodextrin, Black Pepper, Sugar, Yeast Extract Powder, Natural Flavouring, Sea Salt], Titanium Dioxide, Iron, Vitamin B12.
Cooking instructions: for best results, please defrost in the fridge overnight prior to cooking. Pre-heat oven to 180°C. Remove outer lid and bake on top shelf for approx 25 mins (cooking time may vary from different appliances). Pastry should be golden brown when done.