Just Wholefoods VegeSet Gelatine
Vegeset is a vegan setting agent which can be used in place of gelatine to make no-bake cheesecakes, homemade jellies, mousses, panna cottas and more.
25g, vegan, gluten free.
Ingredients: gelling agent: carrageenan, acidity regulators: sodium citrate, potassium chloride.
Nutritional Information per 100g:
Energy 527kJ / 125kCal
of which saturates 0g
of which sugars 2g