Vegan North Cook Book
Featuring pages written by our chefs from our plant based kitchen, Vegan North is a cook book showcasing the best plant-based culinary creations across the North of England. It celebrates the burgeoning vegan food scene down to Sheffield, across to Liverpool and Manchester, and as far up as Newcastle.
Dive in to discover the stories behind restaurants, cafes, delis and producers, and try their mouth-watering food for yourself. From indulgent chocolaty desserts, cheese fondue and fried seitan to comforting curries, hearty breakfasts and banana blossom 'fish' and chips, there really is something for everyone no matter what lifestyle or diet you follow.
Take a tour of the North with over 30 recipes inspired by Indonesian, Middle Eastern, Japanese, Mexican, Korean and of course Yorkshire cuisine, all powered by plants and irresistibly tasty!
