El Rey De La Vera Sweet Smoked Paprika

This smoked paprika, made from ground Capsicum pepper by El Rey de la Vera in Extremadura, south-west Spain, is made using a traditional drying process with the smoke produced by wood burning using Oak. This method was originated by monks in the 15th century, and to this day, the region of La Vera is renowned for this product, and has its own Denomination of Origin as a guarantee of its quality.

75g, vegan.

Ingredients: 100% sweet smoked paprika.

Typical composition per 100g:

Energy kJ 1251 kJ / 299 kCal
Protein 15.00g
Carbohydrates 48.30g
- of which sugars  0.00g
Fat 11.10g
- of which saturates. 1.56g
Fibre 2.40g
Sodium 0.358g
Salt 0.895g