Biona Organic Rye Bread with Amaranth & Quinoa

Organic rye bread with amaranth and quinoa, both of which are naturally high in plant-based proteins.

500g, vegan friendly, organic

Ingredients: Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Amaranth*(4%), Quinoa*(4%), Sea Salt. *Organic

Typical values per 100g: Energy 822kJ / 195kCal Fat 0.7g of which saturates 0.3g Carbohydrates 34.2g of which sugars 4.3g Fibre 10.1g Proteins 4.9g Cholesterol 0g Salt 0.98g