Orgran Vegan Easy Egg

Egg replacement made from chickpea and maize flours. This product has the equivalent of 15 eggs and can be used to make vegan-friendly alternatives to scrambled eggs, quiche and omelette. It is cholesterol free and low in fat but high in fibre and protein.

250g, vegan, gluten free.

Ingredients: Chickpea Flour, Maize Flour, Stabilisers (Vegetable Gum: Methylcellulose), Vegetable Protein, Dextrose from Maize, Salt, Turmeric, Raising Agent (Calcium Carbonate), Garlic Powder.

Nutritional Information per 100g:

Energy 1464 kj / 350 kcal

Carbohydrates 46.8g
of which sugars 3.7g

Fat 3.2g
of which saturates 0.6g

Protein 14.9g

Fibre 16g