Suma Organic Corn & Rice Gluten Free Penne Pasta
This pasta is made for Suma in Italy by a company that specialises in gluten-free foods. The factory is completely gluten-free. Suitable for coeliacs, those who are gluten sensitive or just prefer a gluten-free diet. It has a great texture that sauce loves to stick to, ensuring more flavour with every mouthful. Perfect as a fuss-free evening meal or in a salad for lunch.
500g, vegan, organic.
Ingredients: Organic corn flour (70%) and rice flour (30%).
Typical composition per 100g:
| TYPICAL COMPOSITION PER 100G | |
|---|---|
| ENERGY KJ | 1490 kJ |
| ENERGY KCAL | 356 kCal |
| FAT | 1.30g |
| OF WHICH SATURATES | 0.40g |
| OF WHICH MONOUNSATURATES | Not specified |
| OF WHICH POLYUNSATURATES | Not specified |
| CARBOHYDRATES | 78.00g |
| OF WHICH SUGARS | 0.20g |
| FIBRE | 1.40g |
| PROTEIN | 7.40g |
| SODIUM | 0.000g |
| SALT | 0g |
