Caputo Pizzeria '00' Flour
When it comes to making Neapolitan pizza, Caputo Pizzeria is the gold standard. This Tipo "00" flour is high in protein and ideal for making slow rise pizza dough.
1kg, vegan friendly
Ingredients: Wheat 00 flour.
Nutritional Information per 100g:
Energy: 1502kJ/ 354kcal
Fat: 1g
of which saturates: 0.2g
Carbohydrate:72g
of which sugars: 1g
Fibre: 3g
Protein: 12.5g
Salt: 0.006g
1kg, vegan friendly
Ingredients: Wheat 00 flour.
Nutritional Information per 100g:
Energy: 1502kJ/ 354kcal
Fat: 1g
of which saturates: 0.2g
Carbohydrate:72g
of which sugars: 1g
Fibre: 3g
Protein: 12.5g
Salt: 0.006g
