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Doves Farm Organic Wholemeal Rye Flour
Stoneground rye flour for making close-textured breads. Rye contains much less gluten than wheat and is popular in continental baking.
1kg, vegan friendly, organic
Organic rye flour.
Nutritional Information per 100g:
Energy 1272 kj / 304 kcal
Carbohydrates 64.1g
of which sugars 1.6g
Fat 1.9g
of which saturates 0.3g
Protein 7.8g
Salt 130mg
1kg, vegan friendly, organic
Organic rye flour.
Nutritional Information per 100g:
Energy 1272 kj / 304 kcal
Carbohydrates 64.1g
of which sugars 1.6g
Fat 1.9g
of which saturates 0.3g
Protein 7.8g
Salt 130mg