Mani Organic Fermented Greek Green & Kalamon Olives

Raw, organic, pitted and fermented green and kalamata olives from organic producer Mani. The olives are harvested by hand then naturally cured for 6 months.

175g, organic, vegan, raw.

Kalamata olives* (50%), green konservoelia olives* (49%), extra virgin olive oil*, oregano*, sea salt, lactic acid. *Organic

Nutritional Information per 100g:

Energy 808 kj / 193 kcal

Fat 17.5g
of which saturates 2.4g

Carbohydrates 1.5g
of which sugars 0g

Protein 1.7g

Fibre 4g

Salt 3.5g