Just Wholefoods VegeSet Gelatine

Vegeset is a vegan setting agent which can be used in place of gelatine to make no-bake cheesecakes, homemade jellies, mousses, panna cottas and more.

25g, vegan, gluten free.

Ingredients: gelling agent: carrageenan, acidity regulators: sodium citrate, potassium chloride.

Nutritional Information per 100g:

Energy 527kJ / 125kCal

Fat 0.9g
of which saturates 0g

Carbohydrates 2g
of which sugars 2g

Protein 0.2g

Salt 8.75g