Suma Xanthan Gum

Xanthan Gum works well in bread making and can also be used as a thickener for sauces and salad dressings.

100g, vegan, no gluten ingredients.

Ingredients: Xanthan gum.

Nutritional Information per 100g:

Energy 849 kj / 203 kcal

Fat 0.2g
of which saturates 0g

Carbohydrates 78.1g
of which sugars 0g

Protein 3.3g

Fibre 62.2g

Salt 0.9g

May contain traces of: Gluten, Wheat, Peanuts, Soya, Milk, Nuts, Sesame, Sulphur dioxide