Doves Farm Freee Gluten Free Gram Flour
Gluten free flour made from chana dal - chickpeas. Sometimes gram flour is called besan or chickpea flour in recipes. You can use this flour as a vegan egg substitute, in making fritters, batters and pancakes. It's high in protein and fibre.
1kg, vegan, gluten free, plastic free.
Ingredients: chana dal
Nutritional Information per 100g:
Energy 1512 kj / 358 kcal
of which sugars <0.1g
of which saturates 0.6g