Finn Crisp Original Rye Crispbreads
Classic wholegrain rye flour crispbreads - lovely topped with your favourite vegan cream cheese, tomatoes and basil, or even with soup.
Ingredients: Wholegrain rye flour, water, yeast, salt, and emulsifier (E471).
Nutritional Information per 100g:
Energy 1450kJ / 344kCal
of which saturates 0.7g
of which sugars 2.2g