Mani Organic Fermented Greek Green & Kalamon Olives
Raw, organic, pitted and fermented green and kalamata olives from organic producer Mani. The olives are harvested by hand then naturally cured for 6 months.
175g, organic, vegan, raw.
Kalamata olives* (50%), green konservoelia olives* (49%), extra virgin olive oil*, oregano*, sea salt, lactic acid. *Organic
Nutritional Information per 100g:
Energy 808 kj / 193 kcal
of which saturates 2.4g
of which sugars 0g